Good nutrition is an important part of the recovery process and our Room Service Program will enhance the meal experience. Our menu offers a variety of choices and will allow patients to select their meals between the hours of 7 a.m. to 7 p.m. The patient’s health care needs are our main priority. The Diet Techs will guide the patients with menu selections that will adhere to their diet plan and ensure optimal nutritional choices.
Click here to view a PDF of our room service dining menu which includes items selected for those on cardiac, renal or diabetic diets. It also includes kosher style options.
For more information, speak to a registered dietician at St. Francis by calling 516-562-6472 or 516-562-6000 Ext. 5470.
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